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Single Origin Coffee,
Single Origin Roasted Beans
Always a popular choice. If you're looking for something a little different that is sure to impress and ensure a long lasting memory then you must try this coffee from Mexico.
Juicy bright cup with a tea-like flavour and body going into a bitter-sweet cocoa and toffee finish.
Region Bodhi Species and Variety Arabica - Typica EP Excelso Processing Fully Washed Acidity Medium Flavours Aromatic and rich, with sweet berries and a mellow...
Region Sierra Nevada de Santa Marta Species Arabica Processing Fully Washed Acidity Medium Flavours Colombian coffees are some of our favourites and this particular coffee...
Region Aserri, Tarrazu Screen Size 15/17 Altitude 1500 MASL Process Method Honey Soils Loamy Species and Variety Moisture Content 9.6% Flavours A lightly roasted coffee...
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